Korean food that Filipinos love is taking over kitchens, cravings, and social feeds across the country. It’s not just a passing phase—it’s a flavorful obsession! Whether it’s from watching K-dramas or drooling over mukbangs, Filipinos have embraced Korean cuisine with open arms (and hungry bellies). That bold mix of spicy, savory, and sweet flavors has made Korean dishes a must-try at home or dining out.
So if you’re new to K-food or want to try something different, here are 8 Korean dishes that Filipinos love – from street snacks to full meals you can cook in your kitchen.
1. Samgyupsal (Korean BBQ Pork Belly)
Nothing beats samgyupsal bonding moments with friends or family. Filipinos love the DIY grilling experience, the dipping sauces (ssamjang and sesame oil), and the unlimited veggie wraps.
Why Filipinos love it: It’s fun and lets you customize every bite. Plus, pork belly is affordable and available in local markets.
Tip: You can use a non-stick pan if you don’t have a grill. Pair with homemade kimchi and lettuce for the experience.
2. Kimchi Fried Rice (Kimchi Bokkeumbap)
A favorite among K-drama fans, kimchi fried rice is flavorful, spicy-sour, and super satisfying—especially when topped with a fried egg!
Why Filipinos love it: It’s similar to garlic fried rice but with a Korean twist. It’s a great way to use leftover rice, too!
Pro tip: For a Filipino fusion version, add leftover spam, bacon, or hotdogs.
3. Tteokbokki (Spicy Rice Cakes)
Chewy rice cakes in sweet-spicy sauce—a popular Korean street food trending on social media.
Why Filipinos love it: We enjoy saucy, savory dishes. Tteokbokki’s chewy texture and gochujang sauce can be adjusted to suit your spice preference.
Budget idea: Add fish balls or boiled eggs for a street food-style snack.
4. Korean Corn Dog (Gamja Hotdog)
Crispy, cheesy, and dusted with sugar—Korean corn dogs are a hit among Filipino foodies and mukbang fans.
Why Filipinos love it: It’s similar to cheese sticks or hotdogs but with an extra crunch and creative toppings.
Shortcut: Use hotdogs, quick-melt cheese, pancake batter, and breadcrumbs. No need for fancy tools!
5. Bibimbap (Korean Mixed Rice Bowl)
Bibimbap is a healthy, colorful bowl filled with rice, vegetables, meat, egg, and spicy-sweet sauce. Mix everything before eating.
Why Filipinos love it: It’s like a complete rice meal. Everything in one bowl—convenient and satisfying!
Quick version: Use leftover meat dishes, a sunny-side egg, and simple veggies like carrots and cabbage.
6. Japchae (Stir-Fried Glass Noodles)
Japchae is made with Korean glass noodles (sweet potato starch), and stir-fried with beef, mushrooms, and vegetables.
Why Filipinos love it: It’s similar to our pancit but slightly sweet, spicy, and glossy. Great for parties and gatherings.
Hack: You can substitute with sotanghon if needed.
7. Korean Fried Chicken
Crispy, juicy chicken tossed in sweet, spicy, or soy-garlic glaze. It’s best served with pickled radish and a cold drink!
Why Filipinos love it: Fried chicken is a staple! Korean style adds a flavorful twist with crunchy coating and bold sauces.
Budget tip: Use chicken wings or thighs, and make your glaze using ketchup, honey, soy sauce, and chili flakes.
8. Bingsu (Korean Shaved Ice Dessert)
A refreshing dessert made with finely shaved ice, condensed milk, fruits, or red beans—perfect for the hot weather!
Why Filipinos love it: Bingsu is like halo-halo but with a Korean twist. It is sweet and creamy. Great for bonding moments.
DIY version: You can use crushed ice, powdered milk, and toppings like mango, cornflakes, or even Milo.
Tips for Enjoying Korean Food at Home (Filipino Style)
- Adjust the spice level. Start mild and adjust based on preference.
- Use local ingredients. Substitute where needed—like pork belly for samgyupsal cuts or cabbage for spinach.
- Shop smart. Korean ingredients are available at major supermarkets and online stores like Shopee or Lazada.
Why Filipinos Love Korean Food
- Delicious and flavorful. Korean food is rich and savory like Filipino cuisine.
- Visually appealing. The colorful presentation is Instagram-worthy.
- Pop culture influence. K-dramas and mukbangs made us curious (and hungry!).
- Easy to prepare at home. With recipes and ingredients now more accessible, anyone can enjoy Korean food anytime.
Try these Korean dishes Filipinos love and bring the K-food experience to your home!
💬 What’s your favorite Korean food?
We’d love to hear from you! Drop a comment below and share the Korean dish you enjoy the most—or the one you’re excited to try next. 🇰🇷🍽️ Let’s talk K-food in the comments!
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